SHELF-STABLE FOOD

  • PRESERVE
  • PASTA, RICE, SOY
  • CANS, PATES
  • SPICES, SEASONINGS
  • LEGUMES, MUSHROOMS
  • INSTANT SOUPS, MEALS, SAUCES
  • INGREDIENTS FOR COOKING AND BAKING
  • FLOUR, SEMOLINA, GROUNDBREAD
  • SALT, SUGAR, OIL, VINEGAR
  • JAM, HONEY, NUGGETA
  • MUSTARD, KETCHUP, HORSERADISH, SAUCES
  • BABY FOOD, RUSKS

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